Recipe Beef and Bacon Burgers

Aimie
Staff member

Aimie

32
147
#1
Serves
4
Preparation Time
35 mins
Cooking Time
15 mins
Calories per serving
308
Category
Lunch, Main
Ingredients

For the burgers
  • 450 g beef mince
  • 3 shallots (finely chopped)
  • 50 ml stout
  • 2 tbsp breadcrumbs (wholemeal)
  • 4 tbsp English mustard
  • 240 g streaky bacon
  • 1 tbsp parsley (chopped)
  • vegetable oil
  • salt
  • pepper
To serve
  • 4 large burger seed buns (halved)
  • 8 slices mature cheddar cheese
  • 1 red onion (sliced)
  • iceberg lettuce (shredded)
  • 2 gherkins (large, sliced lengthways)
  • 2 tomatoes (large, sliced)
  • Ketchup (mayonnaise or mustard, if desired)
304-b6d62c7103d6762e3fc1245ef892d3df.jpg
 

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