Vegan Shepherd's Pie

Serves
4
Preparation Time
5 mins
Cooking Time
25 mins
Calories Per Serving
313
Category
Main, Vegan, Healthy

Ingredients

Shepherd's pie is a classic family favourite and everyone will love this vegan alternative. Earthy mushrooms and lentils are topped with crisp, crushed potatoes for a hearty, yet healthy dinner that's ready in just 30 minutes.

500g miniature potatoes
½ x 30g pack flat leaf parsley, finely chopped
3 tbsp olive oil
1 onion, finely chopped
1 x 625g pack closed cup mushrooms, halved and thinly sliced
2 garlic cloves, finely chopped
¼ tsp crushed chillies
250g ready-to-eat puy lentils
400g tin...
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Recipe information

Added by
Janey
Views
7
Last update
Author rating
4.50 star(s)

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