Harissa Lamb Tacos With Cucumber Dip

Serves
4
Preparation Time
15 mins
Cooking Time
25 mins
Calories Per Serving
225
Category
Lunch, Main

Ingredients

1 tbsp olive oil
1 large onion, finely chopped
3 tbsp harissa paste
400g (13oz) lamb mince
1 medium parsnip, grated
227g tin chopped tomatoes
8 taco shells, warmed in the oven
2 little gem lettuces, shredded
150g (5oz) cherry tomatoes, quartered
40g (1 1/2oz) pitted green olives, roughly chopped (optional)
125g (4oz) grated Cheddar (optional)

For the cucumber dip

1/2 cucumber, deseeded and coarsely grated
1 garlic clove, crushed
250g (8oz) fat-free Greek yogurt
½ lemon or lime, juiced...
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Recipe information

Added by
Aimie
Views
7
Last update
Author rating
3.75 star(s)

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